Quinoa
THAT SPECIAL TOUCH IN YOUR RECIPES
Quinoa
NortemBio quinoa is a kind of superfood, source of proteins and natural fibre. Our product gathers several qualities that make it an essential, nutritive, easy-cooking meal, for a healthy and complete diet.
Premium Nutrition
Soft taste and texture, great for any kind of recipe
High proteins source, high natural fibre content.
Gluten and GMO-free
EASY TO MAKE
Before cooking wash with plenty water and rub the grains until the water comes out clean.
Rinse the quinoa in a fine sieve until the water comes out clear. Drain and transfer to a medium pot.
Cook one part of quinoa for two of water and boil in slightly salted water. Pour the quinoa slowly and cook for 15-20 minutes.
Nutrition claims of Quinoa NortemBio:
- Gluten-free
- Natural source of protein
- High natural fibre
- Source of riboflavin and calcium
- High phosphorus and iron
- Low sugars
- With no added sugars: Contains naturally occurring sugars
- Very low sodium/salt
nutritional properties
- Natural source of protein contributes to the maintenance of muscle mass and normal bones.
- High phosphorus and iron contributes to normal energy-yielding metabolism.
- Source of riboflavin and calcium contributes to the normal functioning of the nervous system and the protection of cells from oxidative stress.
- Furthermore, riboflavin helps in the reduction of tiredness and fatigue.
- Source of calcium that contributes to normal muscle function.